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9.00€
'Yiayia' whole rye flour pies have a comparatively low glycemic index and are a source of fiber and nutrients. They are an ideal solution for all of you who want a healthy and complete meal or snack.
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One of the most traditional Greek pies, now also with whole rye phyllo. You will love it from the very first bite. Spinach, leek, extra virgin olive oil and herbs of the Greek land combined with their traditional processing method and the handmade rye phyllo of Yiayia Pies give a light, aromatic and full flavor. The perfect Vegan choice!
| Weight | 0.720 kg |
|---|
Nutritional information
| Nutritional Value per 100g | |
|---|---|
| Energy | 325 kcal /1360 kJ |
| Fat | 14,5g |
| Of which saturated | 2,6g |
| Carbohydrates | 35,5g |
| Of which sugars | 2,9g |
| Edible fibres | 4,0g |
| Proteins | 6,7g |
| Salt | 0,4g |
