Vegan
Handmade
PIES
2500gr./930gr.
VEGAN HANDMADE PIES 2500GR./930GR.
Baking Temperature: 180°C
Baking Time: 50'
No need to defrost
10 λεπτά μετά την τοποθέτηση της πίτας στο φούρνο, συνιστάται να την τρυπήσετε κατά μήκος των προκομμένων γραμμών με ένα μαχαίρι
No need for brushing with any additional ingredients
Χειροποίητη
Χωρίς πρόσθετα συντηρητικά
VEGETARIAN/VEGAN Πηγή φυτικών ινών
2500gr.
40 pieces / unit
5 units / box
44 boxes / pallet
930gr.
4 pieces / unit
12 units / box
GREEN PIE WITH WHOLE WHEAT RYE
With Spinach, Leek, Extra Virgin Olive Oil, and Herbs
One of Greece’s most traditional pies, now made with whole wheat rye filo. You’ll love it from the very first bite. Fresh spinach, leek, extra virgin olive oil, and herbs from Greek soil combined with the traditional processing method and Yiayia Pies’ handmade rye filo give this pie a light, aromatic, and full flavor.
The perfect vegan choice!
TRADITIONAL SWEET PUMPKIN PIE
With Sweet Pumpkin, Cinnamon & Raisins
Yiayia’s sweet pumpkin pie, made with sweet pumpkin, raisins, and cinnamon, is simple and light with a few pure ingredients that are perfectly balanced.
The sweet vegan temptation of the day, easy and quick to enjoy!
TRADITIONAL APPLE PIE
With Apple, Cinnamon & Raisins
Yiayia Pies has created a wonderful sweet combination where Yiayia’s crispy filo harmonizes with the juicy filling of Greek apples, raisins, and cinnamon.
Enjoy a balanced, sweet, vegan treat without any guilt!