Vegan
Handmade

PIES

2500gr/930gr

VEGAN HANDMADE PIES 2500gr/930gr

Baking Temperature: 180°C
Baking Time: 50'
No need to defrost
10 minutes after placing the pie in the oven, it is recommended to pierce it along the pre-cut lines with a knife
No need for brushing with any additional ingredients
Handmade
No preservatives
VEGETARIAN/VEGAN Source of fibre

2500gr

40 pieces / unit
5 units / box
44 boxes / pallet

930gr

4 pieces / unit
12 units / box

GREEN PIE WITH WHOLE WHEAT RYE

With Spinach, Leek, Extra Virgin Olive Oil, and Herbs

One of Greece’s most traditional pies, now made with whole wheat rye filo. You’ll love it from the very first bite. Fresh spinach, leek, extra virgin olive oil, and herbs from Greek soil combined with the traditional processing method and Yiayia Pies’ handmade rye filo give this pie a light, aromatic, and full flavor.
The perfect vegan choice!

TRADITIONAL SWEET PUMPKIN PIE

With Sweet Pumpkin, Cinnamon & Raisins

Yiayia’s sweet pumpkin pie, made with sweet pumpkin, raisins, and cinnamon, is simple and light with a few pure ingredients that are perfectly balanced.
The sweet vegan temptation of the day, easy and quick to enjoy!

yiayia pies ΓΛΥΚΙΑ ΚΟΛΟΚΥΘΟΠΙΤΑ

TRADITIONAL APPLE PIE

With Apple, Cinnamon & Raisins

Yiayia Pies has created a wonderful sweet combination where Yiayia’s crispy filo harmonizes with the juicy filling of Greek apples, raisins, and cinnamon.
Enjoy a balanced, sweet, vegan treat without any guilt!